My Compliments to the Procrastination

I really need to get some serious writing done. And I will. In just a second.

But first I had to work all day. Then I had to walk the dogs. Then I had to go grocery shopping. And then, of course, I had to put away the groceries. And then I had to make this:

Dark Chocolate Strawberry Cubes

Ingredients:

• 14 oz. dark chocolate bar (for cooking, but I did get bittersweet, not unsweetened, so I wouldn't have to add sugar) - healthy, see?
• 1/3 cup heavy whipping cream
• 1 dozen fresh strawberries

Super easy directions:

Step one: Wash strawberries, slice off the
greens/tops, and place in an ice cube tray 

Step two: In a large saucepan, melt the chocolate
cubes; as chocolate starts melting, stir in the heavy
 whipping cream. Continue stirring until velvety smooth.

Step three: Pour the melted chocolate over the
strawberries in the ice tray. Place in freezer and
wait: crazy anticipation for tomorrow's treat.

And then I had to do the dishes. And then I had to plan out the rest of this week's delicacies. Avocado fries, here we come! There will also be eggplant parmesan, steamed cod with  ratatouille, butternut squash risotto, baked whole wheat spaghetti with fresh tomato slices...

Oh, and writing. That's right. Writing.